Choc Banana Pops Posted in: Recipes – Tags: kid friendly recipe, recipe, summer recipe

These delicious, summery treats are a great little activity for the school holidays and super easy to make!

Makes 8 choc banana pops

Ingredients

4 small bananas
~ 100g chocolate – we used Lindt 70%
8 popsicle sticks
Toppings i.e crushed cashews, peanut butter, coconut, freeze dried strawberries.

Cut bananas in half
Insert popsicle sticks
Place in a tray on baking paper and freeze for at least 3 hours (until completely frozen)
Prepare toppings, we used freeze dried strawberries and apples, coconut, crushed cashews and peanut butter
Melt chocolate and pour into a small tall jar
Take bananas out of the freezer, dip into the chocolate and sprinkle over toppings straight away before the chocolate hardens!
Enjoy immediately or return the freezer for when that sweet craving hits!

$24

$28